We all have those moments where we fall off the healthy-eating wagon and just, well, pig out. But one thing that’s definitely helped me stay on track is meal prepping! I choose [insert day of the week] and I make a big batch of grilled veggies and roasted chicken breasts [or insert the foods you prep]. That way it’s always on hand in case I don’t have time to cook during the week!
What about you guys? What’s your favorite food to make in bulk?
